Carrot Cake with Maple Buttercream

Carrot Cake with Maple ButtercreamCarrot & Maple Cake A Modern Spin on a Timeless Classic The traditional carrot cake is beloved for a reason, but we've given it a fresh perspective. By replacing the classic cream cheese frosting with a smooth, indulgent maple buttercream, we've created something that honours everything great about the original while bringing it firmly into the present. Warmly spiced, generously filled with walnut pieces, and finished with a buttercream that makes you

Carrot & Maple Cake - A Modern Spin on a Timeless Classic

The traditional carrot cake is beloved for a reason, but we've given it a fresh perspective. By replacing the classic cream cheese frosting with a smooth, indulgent maple buttercream, we've created something that honours everything great about the original while bringing it firmly into the present. Warmly spiced, generously filled with walnut pieces, and finished with a buttercream that makes you wonder why it was ever done any other way. Made fresh to order by our award-winning Melbourne team.

About This Cake

The carrot cake itself is moist, generously filled with walnut pieces, and warmly spiced with that signature blend of cinnamon and spice that makes a great carrot cake so deeply comforting. It's the kind of flavour that fills the room before the cake is even cut. Where tradition calls for cream cheese, we've chosen maple buttercream — smooth, creamy, and gently sweet — and the result is a pairing that feels completely considered and utterly satisfying in every slice. The warmth of the spices and the quiet sweetness of maple were made for each other. Finished with crushed walnuts pressed around the base, delicate piped rosettes and meringue kisses on top, and scattered walnut pieces for an elegant finishing touch. It looks refined and tastes even better than it looks.

The Details

• Single layer soft, spiced carrot cake
• Walnut pieces throughout the sponge
• Smooth maple buttercream
• Finished with crushed walnuts, piped rosettes, meringue kisses, and walnut pieces on top
• Contains nuts — not suitable for anyone with a nut allergy
• Made fresh to order in Melbourne
• Available for pickup and delivery across Melbourne

Award-Winning Quality, Every Time

The Cake People took Gold, Silver, and Bronze at the 2026 BAA Victorian Baking Show — competing in the open Gateau category against every bakery in Victoria, for the third consecutive year. That's the standard we hold every single cake to, including this one. Made using premium ingredients, with no compromise on taste, texture, or presentation.

Frequently Asked Questions

Does this cake contain nuts?

Yes — walnut pieces are incorporated throughout the sponge and used in the decoration. This cake is not suitable for anyone with a nut allergy.

Why maple buttercream instead of cream cheese frosting?

We wanted to bring a fresh perspective to a classic. The maple buttercream complements the warm spices of the carrot cake beautifully — it's a combination that feels both familiar and completely new at the same time.

Is this cake available in multiple layers?

This cake is currently available as a single layer. Get in touch if you have specific size requirements for a larger gathering.

Can I add a personalised topper?

Absolutely. Browse our acrylic cake topper range and select your preferred topper at checkout.

How far ahead do I need to order?

We recommend ordering at least 3–5 days in advance to ensure availability, particularly for weekend pickup and delivery.