Nimbus Oat Barista Milk Powder

Nimbus Oat Barista Milk PowderCreamy, Frothy, and Sustainable Elevate your coffee experience with Nimbus Oat Barista Milk Powder the perfect choice for coffee lovers. Made with fresh Australian oats and enriched with Avocado Oil, this plant based milk powder is designed to froth beautifully and complement your favourite latte, cappuccino, or iced coffee. Simply add water, shake, and enjoy a smooth, creamy cup every time. Key Benefits Perfect for Coffee Specially crafted to froth

Creamy, Frothy, and Sustainable

Elevate your coffee experience with Nimbus Oat Barista Milk Powder – the perfect choice for coffee lovers. Made with fresh Australian oats and enriched with Avocado Oil, this plant-based milk powder is designed to froth beautifully and complement your favourite latte, cappuccino, or iced coffee. Simply add water, shake, and enjoy a smooth, creamy cup every time.

Key Benefits

• Perfect for Coffee – Specially crafted to froth well, providing a creamy, velvety texture to your coffee drinks.
  
• Higher Alkalinity – A stronger flavour and higher alkalinity compared to our OG mix, making it ideal for lattes and stronger coffee drinks.
  
• Nutrient-Packed – Each serving provides 30% of your daily calcium to support strong bones.
  
• Eco-Friendly – 90% less packaging than traditional cartons, reducing environmental impact.
  
• Healthy Fats – Enriched with Avocado Oil, adding a natural source of healthy fats for a smooth, rich taste.
  
• Convenient & Long-Lasting – Mix only the amount you need and save the rest for later – no waste, just fresh milk every time.
• Great not only for in your coffees but for in smoothies, cooking or baking too.

Ingredients

Australian Oats (90%) – Naturally sweet and nutritious, providing a wholesome base, Avocado Oil Powder – Adds creaminess and healthy fats, Calcium Carbonate – A calcium boost for strong bones, Pinch of Salt – Enhances flavour, Xanthan Gum – Smooth, corn-based fibre for a silky texture, Sodium Carbonate – Helps balance coffee’s acidity.

How to Use

1. Scoop the amount you need and say goodbye to bulky cartons and bottles.
2. Add water and shake until the powder is fully dissolved for the perfect consistency. For best results, use a shaker bottle.
3. Serve it up however you fancy: in your morning coffee, frothy lattes, or chilled for a refreshing drink.

Storage Instructions

Store the powder in a cool, dark place.

Once opened, seal tightly and use within 3 months for optimal freshness.

After mixing with water, refrigerate and consume within 5 days.

Important Information

• Not suitable as a complete milk food for children under 5 years of age.
• Contains gluten.

Make your coffee moments better and more sustainable with Nimbus Oat Barista Milk Powder – the creamy, frothy milk alternative that’s perfect for any brew!