Aritsugu（有次）Gyuto Knife, Sharpened, All-Purpose Knife, Aritsugu-Jo, Yo-Deba Knife

Aritsugu（有次）Gyuto Knife, Sharpened, All-Purpose Knife, Aritsugu-Jo, Yo-Deba KnifeAritsuguGyuto Knife The Gyuto is a multipurpose chefs knife for meat, fish, and vegetables. This thick bladed (4mm) Aritsugu model resembles a Western style Deba knife in function. Its sturdy build and superior edge retention make it a powerhouse in the kitchen. Made from high carbon steel with a double bevel, it delivers excellent sharpness. It has been professionally sharpened and is ready to use immediately upon arrival. Please handle with care

Aritsugu（有次）Gyuto Knife

The Gyuto is a multipurpose chef’s knife for meat, fish, and vegetables. This thick-bladed (4mm) Aritsugu model resembles a Western-style Deba knife in function. Its sturdy build and superior edge retention make it a powerhouse in the kitchen.

Made from high-carbon steel with a double bevel, it delivers excellent sharpness.

It has been professionally sharpened and is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening service.

Engravings include "有次" (Aritsugu) and "上" (Superior).

Length: 295mm
Blade Length: 180mm
Blade Width: 42mm
Blade Thickness: 4mm
Weight: 153g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER REQUIRED
・I cannot ship to P.O. Box.
・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)