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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
For Your Every Summer RSVP, with Code: SUMMER15
Description
3D Polycarbonate Chocolate Bar Mold Tray | Heat-Safe DIY Candy & Pastry Baking MoldCreate Professional Quality Chocolates at Home Bring the chocolatier experience to your own kitchen with this 3D polycarbonate chocolate bar mold tray. Made from 100% food grade polycarbonate (PC), this rigid, heat safe mold produces beautifully detailed, glossy chocolates that release cleanly every time. Perfect for homemade chocolate bars, candy, truffles, and creative confections. Key Features 100% Food Grade Polycarbonate Professional grade PC
Create Professional-Quality Chocolates at Home
Bring the chocolatier experience to your own kitchen with this 3D polycarbonate chocolate bar mold tray. Made from 100% food-grade polycarbonate (PC), this rigid, heat-safe mold produces beautifully detailed, glossy chocolates that release cleanly every time. Perfect for homemade chocolate bars, candy, truffles, and creative confections.
Key Features
- 100% Food-Grade Polycarbonate — Professional-grade PC material used by chocolatiers worldwide; non-toxic, odorless, and free of hazardous chemicals
- 3D Detail & High Gloss Finish — Rigid PC construction captures fine detail and imparts a beautiful glossy shine to finished chocolates
- Easy Release — Hard, smooth surface allows chocolates to pop out cleanly without breaking or sticking
- Heat-Safe to 130°C — Withstands temperatures up to 130°C; also refrigerator and freezer safe for easy setting
- Versatile Use — Suitable for chocolate, candy, jelly, pudding, mousse, ice, candles, and other crafts
- Easy to Clean — Smooth surface rinses clean easily; hand wash recommended
- Durable & Reusable — Anti-break construction built for repeated use; a long-lasting addition to your baking toolkit
- Multiple Certifications — CE/EU, LFGB, SGS, CIQ, and EEC certified for food safety and quality
Specifications
- Material: 100% Food-Grade Polycarbonate (PC)
- Mold Size: 27.5 x 13.5 x 2.4 cm
- Weight: ~210–260g
- Max Temperature: 130°C
- Certifications: CE/EU, LFGB, SGS, CIQ, EEC
- Package Includes: 1 polycarbonate chocolate mold tray
- Note: Due to manual measurement, size may vary by 1–2 cm. Colors may differ slightly due to monitor settings.
How to Use
- Ensure the mold is clean and completely dry before use
- Pour tempered chocolate into the mold cavities
- Tap gently to remove air bubbles
- Refrigerate until fully set
- Flex or tap the mold to release your chocolates
Perfect For
Chocolate bars, truffles, candy, jelly, pudding, mousse, ice cubes, candles, and creative crafts. Explore our full kitchen collection for more baking tools and confectionery supplies. For chocolate tempering tips and recipes, visit Serious Eats’ Chocolate Tempering Guide.
Makes a wonderful gift for chocolate lovers, home bakers, and anyone who enjoys creative confectionery.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy