Osmundastrum cinnamomeum - Cinnamon Fern

Osmundastrum cinnamomeum - Cinnamon FernSizes available: #1 (Trade gallon) Basics: zones 3 9, part to full shade, 24 60" x 24 48", consistent moisture in rich woodland soils, if at a water edge actually in some water it can take more sun, a bit adaptable as to water needs in the shadiest spots. May go dormant in dry summers. Common names: Cinnamon Fern Family: Osmundaceae Origin Distribution: eastern and central North America including Mexico and parts of Central America Habitat: moist

Sizes available: #1 (Trade gallon)

Basics: zones 3-9, part to full shade, 24-60" x 24-48", consistent moisture in rich woodland soils, if at a water edge actually in some water it can take more sun, a bit adaptable as to water needs in the shadiest spots. May go dormant in dry summers.

Common names: Cinnamon Fern

Family: Osmundaceae

Origin/Distribution: eastern and central North America including Mexico and parts of Central America

Habitat: moist dappled shade, wetland edges, low, damp woodland, boggy spots

More: A beautiful, vase-shaped, clump-forming fern, the upright rust-colored fertile fronds give this fern its common name. These look good in dried flower arrangements, too. It takes a little while to get going but is long-lived, It is deer, rabbit, and juglone tolerant. The fuzzy coating on emerging croziers is used by birds as nesting material and the root crown fibers are used as a potting medium for orchids. As do all ferns, Cinnamon Fern provides both sheltered habitat and protected byways for numerous creatures. The fronds turn yellow in the fall. Has been used medicinally. Frond tips are edible and can be eaten raw or in soups.

Source: Van Berkum

Image credits: Wikimedia Commons; Frank Meuschke of Shelterwood Gardens