SKU: 80527481168

TurboChef HHC2020 48" Electric Countertop Conveyor Oven - 208v/3ph **NEW**

Sale price$5399.55 Regular price$5999.50
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Ships within 48 hours · Estimated delivery Jul 24 - Jul 29

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Description

TurboChef HHC2020 48" Electric Countertop Conveyor Oven - 208v/3ph **NEW**TurboChef HHC2020 Description The TurboChef HHC2020 split belt countertop conveyor oven has a 50 50 split that can be used to cook two different foods at variable speeds. To create crispy crusts without burning ingredients, this unit features independently controlled top and bottom air impingement. The bake time range is adjustable from 30 seconds to 15 minutes, and while the unit is cooking, the covers and panels remain cool to the touch to reduce

TurboChef HHC2020 Description

The TurboChef HHC2020 split-belt countertop conveyor oven has a 50/50 split that can be used to cook two different foods at variable speeds. To create crispy crusts without burning ingredients, this unit features independently controlled top and bottom air impingement. The bake time range is adjustable from 30 seconds to 15 minutes, and while the unit is cooking, the covers and panels remain cool to the touch to reduce the risk of burns. With built-in self-diagnostics, it informs users of problems to facilitate maintenance.

When stacking kits are purchased separately, the TurboChef HHC2020 high-speed conveyor oven can be stacked together with two other units to save space on the countertop. Idle mode can be implemented when business is slow to reduce energy use and save money. With a small footprint, it has a 20-inch cook chamber and measures 48.3 inches wide by 35.7 inches deep by 17 inches high overall. This unit is made of durable stainless steel that resists high-volume use in commercial atmospheres.

Product Details

  • Countertop unit
  • Rapid cook
  • Single deck
  • 20-in. cook chamber with split belt
  • Maximum temperature: 550 degrees F
  • Bake time range: 30 seconds to 15 minutes
  • Variable speed motor
  • Idle mode
  • Built-in self-diagnostics
  • Smart voltage sensor technology
  • Cool-to-the-touch covers and panels
  • Stainless steel exterior and interior
  • Stackable 3 units high (stacking kits required)
  • Requires 10-in. top clearance

Dimensions & Utilities

  • Belts: (2) 48.3 in. W x 9.5 in. D
  • Overall: 48.3 in. W x 35.7 in. D x 17 in. H
  • 40 A
  • 208-240 V/50-60 Hz/3 ph, 6-ft. cord with a NEMA 15-5
Customer satisfaction is our #1 goal at MS Restaurant & Equipment Sales.  Please let us know if you would like to purchase additional insurance for shipping. WE ARE NOT RESPONSIBLE FOR ANY DAMAGES THAT OCCUR DURING SHIPPING.  It is recommended to purchase additional insurance for your product.  **Please inspect your product once you receive it for any damage. ** All freight claims are to be dealt with through the shipping company.  We ship via LTL common carrier.

SHIPPING QUOTES:

Please contact us to receive a shipping quote. Be sure to indicate if the shipment is going to a business or a residential location and if you have a loading dock or will need a liftgate for delivery.  Please let us know if the delivery location is in a limited access area.  Include the name of your business, the complete delivery address, good contact phone number, and email address.

PARA ENVIOS: 

SE HABLA ESPAÑOL SI SE NECESITA:  Para poder darle la información correcta para un envío necesito esta  información: Necesito el nombre, número y email completo de la persona a que se va contactar para el envío? Necesitó la dirección completa y de donde vamos a enviar. Si se va enviar a domicilio o a un negocio? Cuales son las horas de operación? Se pudiera meterse un camión sin problemas? Necesita cita para el envío?

LISTINGS:

IF AN ITEM IS LISTED WITH MORE THAN ONE ITEM AVAILABLE YOU MAY NOT GET THE ONE PICTURED.  Please ask before purchasing the item,If you have any questions. All items will be in almost the same condition if not identical condition.

PAYMENT TERMS:

We accept ACH, PayPal, and all major credit cards. Pennsylvania Residents are required to pay the 6% sales tax. Payment must be received in 3 days, if payment is not received by the end of the 3rd day the item will be relisted, and you forfeit your bid. 

SHIPPING:

We ship Monday through Friday 9:00 am - 4:00 pm eastern standard time. Once payment is received your item will usually ship the same day if going by UPS Ground. Freight Items will ship 1-2 business days of receiving payment to allow crating and packing. Please contact us to receive a shipping quote, also be sure to include whether this is going to a business or residential location and if you a lift gate or if you have a loading dock and please make sure to let us know if this is a limited access area. Please include the name of your business and a good contact telephone number. Our #1 goal at MS Restaurant & Equipment Sales is Customer Satisfaction!  Please let us know if you would like to purchase additional insurance for shipping, WE ARE NOT RESPONSIBLE FOR ANY DAMAGE THAT OCCURS DURING SHIPPING.  We recommend that you purchase additional insurance for your product.  PLEASE INSPECT YOUR PRODUCT ONCE YOU RECEIVE IT FOR ANY DAMAGE.  ALL FREIGHT DAMAGE CLAIMS ARE TO BE HANDLED DIRECTLY WITH THE SHIPPING COMPANY.  WE DO USE A PROFESSIONAL LTL FREIGHT COMPANY.

RETURN POLICY

ALL USED OR REFURBISHED ITEMS SOLD WILL HAVE A 30 DAY RETURN POLICY, IF ITEMS ARE RETURNED THERE IS A 20% RESTOCK ON ALL ITEMS AND BUYER MUST PAY FOR THE ITEM TO BE SHIPPED BACK. IF USED EQUIPMENT IS GAS, WATER, 208 VOLTS OR HIGHER, OR 3 PHASE ELECTRICAL, IT MUST BE INSTALLED BY A PROFESSIONAL RESTAURANT EQUIPMENT TECHNICIAN WHO IS LICENSED IN YOUR STATE. IF YOU CANNOT PROVIDE PROOF (I.E INVOICE, WORK ORDER) OF PROFESSIONAL INSTALLATION, THEN RETURNS WILL NOT BE HONORED. NO QUESTIONS ASKED.

Thank You,

            Mike Sponsler- MS Restaurant & Equipment Sales
Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 80527481168

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4.0 ★★★★★
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Mark Frigon
Natrona Heights, US
★★★★★ 5
Expansive and accessible
Format: Hardcover
This book broadened my thinking on project management within business. It highlights the portfolio angle, and relevant topics like how to drive adoption/usage and broad idea capture. The case studies bring things to life as well as the `list based' approach to best practices. I'd recommend it for someone who wants to understand the latest thinking in the project and portfolio management field and tie it back to business value and business strategy.
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Reviewed in the United States on October 16, 2009
H
Verified Purchase
Holly A. Sciackitano
Massapequa, US
★★★★★ 4
Useful overview of project and portfolio management
Format: Hardcover
A broad overview of the project management discipline. The case studies and illustrations make things clear.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on November 28, 2009
R
Rudi van den Berg
Cuba, US
★★★★★ 5
Great Reference
Format: Hardcover
The book provides a complete, high-level overview of Project Portfolio Management (PPM). As the title suggests, it covers both Portfolio Management and Project Management. The book is a great reference for PPM concepts. I personally found the first few chapters of the book very interesting, because it talks about portfolio management in a different manner than what you would read in other books such as PMI's The Standard for Portfolio Management. The book has been written in an easy-to-read style and it provides pragmatic ideas on how to best help an organization manage their portfolio, using concepts such as: Anchoring, superior estimation, batch vs. ad hoc prioritization, one portfolio or many, private collection of information, winner's curse, innovation vs. improvement projects, accounting vs. project management, etc. In short, the book is a recommender for all PPM practitioners!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on October 28, 2009
E
Emily B. Cherkin
Boise, US
★★★★★ 4
Great introduction to work management
Format: Hardcover
I am not an expert in project or work management and found this book really useful and readable. Moore does a great job of looking beyond standard project management terms and frameworks and helps re-frame project management as a strategic, not a tactical concern.
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Reviewed in the United States on October 23, 2009
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Andrea Cercado
Louisville, US
★★★★★ 5
Nice update
Format: Paperback, Format: Paperback
I really like this version of a practice test. It covers pretty much all the topics I wanted to learn more about (like math related) and the fact that’s it’s current for this year is great. I didn’t want to practice with old information. It also has a well-structured approach to mastering the digital format. I feel like it properly prepares you for the actual feeling of doing the test. My favorite thing has to be the mini test. Sometimes I think I’m ready for a test but end up realising I still have a long way to practice so it’s great to have a tool that helps with that. Just overall, its practice is very reasonable so as long as you take the time to really take advantage of this book, the SAT will be a breeze.
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Reviewed in the United States on March 11, 2025

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