Kyocera Japan Kitchen Knife Santoku 18Cm Wood Handle + Free Sharpening Ticket

Experience precision and ease in your kitchen with the Kyocera Japan Kitchen Knife Santoku 18Cm Wood Handle. This versatile Santoku knife is designed to handle a variety of tasks such as slicing, dicing, and chopping with exceptional accuracy. Its 18 cm blade is perfectly sized for everyday kitchen use, making meal preparation quicker and more enjoyable.

Crafted with high-quality materials and an ergonomic wooden handle, this Kyocera Santoku knife offers both durability and comfort. The included free sharpening ticket ensures your knife maintains its sharp edge for years to come, providing professional results every time you cook.

• Product Material: VG-10 Steel Blade with Wooden Handle

• Manufacturer: Kyocera

• High-quality Japanese VG-10 steel blade for exceptional sharpness and durability
• 18 cm blade length ideal for versatile kitchen tasks including slicing, dicing, and chopping
• Ergonomic wooden handle provides a comfortable and secure grip during use
• Includes a free sharpening ticket to maintain long-lasting sharpness and performance

Use the Kyocera Santoku knife for a variety of kitchen tasks such as chopping vegetables, slicing meats, and dicing fruits. Hold the ergonomic wooden handle firmly and use a rocking motion to achieve clean cuts. After use, rinse the blade with warm water and dry thoroughly. Use the provided sharpening ticket when the blade starts to dull to restore its sharpness.

Hand wash the knife with mild soap and warm water immediately after use and dry it thoroughly to prevent rust. Avoid putting the knife in the dishwasher as harsh detergents and heat can damage the blade and handle. Store the knife in a knife block or protective sheath to keep the blade safe and sharp. Regularly use the free sharpening ticket to maintain optimal cutting performance.