Portable Japanese Hibachi Tabletop Grill Rectangular

Rectangular Japanese Konro Hibachi BBQ Charcoal Grill

The B-4 Rectangular Japanese Konro Hibachi BBQ is a compact charcoal grill designed for authentic Japanese tabletop grilling. Its practical size makes it ideal for yakitori, kushiyaki, yakiniku, seafood, vegetables, and small BBQ gatherings for 2–4 people.

Made in Japan by Kinka, the B-4 is crafted from diatomaceous earth, a traditional material valued for its excellent insulation and heat retention. This helps keep the intense heat of binchotan or quality lump charcoal inside the grill, allowing efficient charcoal use and the high cooking temperature required for Japanese-style BBQ.

Compared with round shichirin grills, the rectangular konro shape is more suitable for cooking skewers. The longer grilling surface allows yakitori, kushiyaki, seafood, vegetables, and other skewered ingredients to rest neatly across the grill, making it easier to turn and cook multiple skewers at once.

Its compact rectangular footprint is practical for home use, balcony cooking, outdoor dining, and small-group entertaining. A practical and authentic Japanese konro grill for anyone looking to enjoy high-heat charcoal grilling with excellent heat efficiency and a classic BBQ layout.

Care & Safety Instructions

• Use only in well-ventilated areas, as charcoal can produce carbon monoxide.
• Place the grill on a heat-resistant mat or surface before use.
• Do not extinguish the fire with water, as diatomaceous earth can absorb moisture, become brittle, and lose durability.
• Allow the grill to cool completely before cleaning.
• Gently remove ash and food residue after use.
• Avoid washing the grill with water.
• Store in a dry place when not in use.