SKU: 25835928286

Southern Ground (Jennifer Lapidus)

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Description

Southern Ground (Jennifer Lapidus)A groundbreaking tour of Southern craft bakeries featuring more than 75 rich, grain forward recipes, from one of the leaders of the cold stone milled flour movement in the South. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY GARDEN & GUN I felt like I was there, on the journey with Jennifer Lapidus herself, as I read her beautifully written book.Peter Reinhart, author of The Bread Bakers ApprenticeAt Carolina Ground flour mill in Asheville, North

A groundbreaking tour of Southern craft bakeries featuring more than 75 rich, grain-forward recipes, from one of the leaders of the cold stone-milled flour movement in the South.

NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY GARDEN & GUN • “I felt like I was there, on the journey with Jennifer Lapidus herself, as I read her beautifully written book.”—Peter Reinhart, author of The Bread Baker’s Apprentice


At Carolina Ground flour mill in Asheville, North Carolina, Jennifer Lapidus is transforming bakery offerings across the southern United States with intensely flavorful flour, made from grains grown and cold stone–milled in the heart of the South. While delivering extraordinary taste, texture, and story, cold stone-milled flour also allows bakers to move away from industrial commodity flours to create sustainable and artisanal products.

In Southern Ground, Lapidus celebrates the incredible work of craft bakers from all over the South. With detailed profiles on top Southern bakers and more than seventy-five highly curated recipes arranged by grain, Southern Ground harnesses the wisdom and knowledge that the baking community has gained. Lapidus showcases superior cold stone-milled flour and highlights the importance of baking with locally farmed ingredients, while providing instruction and insight into how to use and enjoy these geographically distinct flavor-forward flours. Southern Ground is a love letter to Southern baking and a call for the home baker to understand the source and makeup of the most important of ingredients: flour.
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SKU: 25835928286

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Charles
Alexandria, US
★★★★★ 5
In depth and easy to understand
Format: Paperback
I am an active investor and have read quite a few books on a variety of investing and real estate topics. Accordingly I mostly skim new books and try to strengthen concepts I am already mostly comfortable with. I previously had difficulty grasping irr, npv, and dcf, and this book explained these thoroughly, simply, and with examples that will allow me to use these tools to make better investing decisions. I think this book will offer great value to those just getting started and those at a more advanced level alike.
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Reviewed in the United States on February 5, 2023
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Cory Wallace
Whiting, US
★★★★★ 4
Leave No Stone Unturned
Format: Paperback
There was a bunch to digest in this book. There are a lot of formulas to assist on your investing journey. This book serves as a good tool to assist in analyzing your investments.
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Reviewed in the United States on January 23, 2023
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José L.
Grantham, US
★★★★★ 5
very good read for real estate
Format: Paperback
starting in real estate good read.
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Reviewed in the United States on May 18, 2025
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ghostrider
Battle Creek, US
★★★★★ 5
Worth reading
Format: Paperback
Provides a detailed way to analyze investments. Worth reading.
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Reviewed in the United States on April 6, 2025
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jmanfredy
Bozeman, US
★★★★★ 5
Thinking about investing in Real Estate? READ THIS FIRST!!!
Format: Paperback, Format: Paperback
I now have a new favorite real estate investing book. Real Estate by the Numbers has now been added to my permanent investing collection of must-reads. I bought Frank's book, similar topic, 20 years ago as I began my then "casual" interest in investing. I find J & Dave's book more accessible with anecdotal stories that help deliver the content in an easy-to-grasp style for both newcomers and existing real estate pros alike. Know anybody seeking financial freedom through real estate investing? Buy them a copy of J &Dave's new book (or both)!
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Reviewed in the United States on November 25, 2022

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