Wagyu Flank Steak Set

Wagyu Flank Steak SetLarge order contains 2 steaks for a total of 3 lbs (1. 5 lbs steak) Small order contains 1 steak (1 lb) only. Wet aged for 56 days in own juices for ultimate moistness and flavor Ships frozen in individual vacuum sealed packages, on dry ice No Hormones, No Subtherapeutic Antibiotics Please note, due to natural variations in our cattle, weight of actual product may vary. Product Details Sometimes all you really need is a Flank steak to whip up an

• Large order contains 2 steaks for a total of 3 lbs (1.5 lbs/steak)
• Small order contains 1 steak (1 lb) only. 
• Wet aged for 56 days in own juices for ultimate moistness and flavor
• Ships frozen in individual vacuum-sealed packages, on dry ice
• No Hormones, No Subtherapeutic Antibiotics
• Please note, due to natural variations in our cattle, weight of actual product may vary.

Product Details

Sometimes all you really need is a Flank steak to whip up an incredible restaurant dish right from home. Do you like Fajitas? Cheese Steak sandwich? What about Ssam Bap? All of these famous dishes are made with the incredibly versatile flank steak. The recipe ideas are limitless but always absolutely delicious especially when you make it with our 100% Fullblood Wagyu Flank Steak. 

The Flank Steak hails from the flank region of the animal, this cut is lean but robust in flavor. Additionally, this cut is best when grilled or seared over high heat. Flanks are great for marinating as well.  Remember to slice thin at a bias across the grain when carving to get best results. This is undoubtedly, one of our favorite cuts for a #TacoTuesday get-together.