SKU: 59364894123

The Secret Techniques of Bonsai

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Description

The Secret Techniques of BonsaiBy: Masakuni Kawasumi II, Masakuni Kawasumi III In The Secret Techniques of Bonsai, the author of the groundbreaking Bonsai With American Trees teams up with his son to offer not only the basics for creating perfect bonsai, but also secret techniques theyve developed over years of careful work and observation. The Kawasumis provide detailed, easy to follow information about growing bonsai from seedlings or beginner plants; expert advice on shaping,

By: Masakuni Kawasumi II, Masakuni Kawasumi III     
In The Secret Techniques of Bonsai, the author of the groundbreaking Bonsai With American Trees teams up with his son to offer not only the basics for creating perfect bonsai, but also secret techniques they’ve developed over years of careful work and observation.


The Kawasumis provide detailed, easy-to-follow information about growing bonsai from seedlings or beginner plants; expert advice on shaping, pruning, training, grafting and repotting trees; and new techniques for using tools. And, although the Kawasumi family is worldrenowned for their bonsai tool design, their instructions allow gardeners to improvise with other readily-accessible bonsai, gardening or even simple workshop tools. Step-by-step photographs accompany the text, many in full-color.


Masakuni Kawasumi III, the first qualified tree doctor for bonsai in Japan, contributes his unique insights to make this an invaluable resource for beginners and experienced enthusiasts alike.
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SKU: 59364894123

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The Baroness
Fort Morgan, US
★★★★★ 5
Yummers!
Flavor Name: Kalamata, Size: 1.1 Ounce (Count of 6)
I love olives especially kalamatas! I just wish there were more than eight of these in each little pouch. I'd be willing to pay more for that honestly! That's how good these are! Highly recommend these!
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Reviewed in the United States on May 14, 2026
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Spinner
Draper, US
★★★★★ 1
Not good
Flavor Name: Kalamata, Size: 1.1 Ounce (Count of 6)
These were mushy, very small and salty. I was expecting nice crisp large olives that I love. It is packed in olive oil. Shark tank said they were nice and dry (easily to eat). They are not. Disappointed.
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Reviewed in the United States on November 10, 2025
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Maggie
Pawtucket, US
★★★★★ 5
Yummy and convenient
Flavor Name: Kalamata, Size: 1.1 Ounce (Count of 6)
The perfect car food. Tides me over nicely until I can get home or to the grocery store. Good quality. No questionable ingredients. Just really high-quality Kalamata olives in a convenient small pack! Will buy again!
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Reviewed in the United States on July 28, 2025
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christopher Vickery
San Leandro, US
★★★★★ 5
They’re all good!
Flavor Name: Variety, Size: 2 Ounce (Pack of 5)
The original is classic! Simple ingredients, clean taste, medium thickness to the slices, not too dry, great coriander taste. Only 6 ingredients. Love it. The peri-peri has a nice slow burn Lemon pepper has subtle flavors and flirts with perfection. Minimalist biltong - just beef, salt, vinegar. A little salty (not too much). Really nice but, as expected, lacks depth. Similar to the original, with addition of rosemary and garlic. Yum! The garlic adds lots of umami to an already umami-rich snack.
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Reviewed in the United States on April 9, 2026
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Justin
New York, US
★★★★★ 5
Biltong > Jerky! Delicious!!
Flavor Name: Variety, Size: 2 Ounce (Pack of 5)
I've been doing the low carb/keto "thing" for 2+ years. Sometimes you get tired of eating so much protein. However, my friend told me to try this Biltong and I AM GLAD I DID. It's so moist and the flavor profiles are so deep. Most jerky I find in stores tries to drown the flavor of the meat in sugar or soy sauce, but in this Biltong MEAT IS THE STAR OF THE SHOW. My favorite flavor so far has been the Peri Peri. When I read the bag it said it might be spicy but the spice really sneaks up on you. Needless to say the whole bag "mysteriously" disappeared 30 minutes later. All in all, if you like jerky but want high quality meat that isn't just a sugar delivery device I highly recommend this product!
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Reviewed in the United States on March 29, 2019

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