The Permaculture Market Garden: A Visual Guide to a Profitable Whole-Systems Farm Business

The Permaculture Market Garden: A Visual Guide to a Profitable Whole-Systems Farm BusinessThe illustrated guide to profitable, vibrant and sustainable permaculture based market gardening Permaculture tends to be very much in the domain of home gardeners and property owners. But what if we could take it all a step further, and merge the fields of permaculture and market gardening? In The Permaculture Market Garden, author Zach Loeks brings together his passion for sustainable permaculture food production systems and beautiful, vibrant

The illustrated guide to profitable, vibrant and sustainable permaculture-based market gardening

Permaculture tends to be very much in the domain of home gardeners and property owners. But what if we could take it all a step further, and merge the fields of permaculture and market gardening?

In The Permaculture Market Garden, author Zach Loeks brings together his passion for sustainable permaculture food production systems and beautiful, vibrant illustrations to provide a highly visual guide to the smooth integration of permaculture into the market garden, in ways that are scalable to specific situations. Profiling crops and ecosystem-based techniques, Loeks demonstrates a profitable, sustainable and approachable model for the future of market gardening.

Along the way, Loeks introduces his own system of PermaBeds, season extension techniques, intensive and rotational interplanting, in-depth discussions on soil health, and more, bringing activities, designs and prospects of farming to life through illustrations, so the reader can be immersed within the world of permaculture farming. Playful, informative and curious, inspiring and beautiful and packed with accessible practical information, The Permaculture Market Garden will inspire both the seasoned market gardener as well as anyone aspiring to start a business.

Zach Loeks is a market gardener, farm consultant and educator living in the Ottawa Valley. Winner of two regional awards for sustainability and innovation in agriculture, he shares his expertise in farming, design and business through a successful series of on-farm workshops, conferences and schools, as well as a successful year-round CSA.