Southbend (Middleby) 4606DD-2TL Ultimate Gas Ranges

Southbend Ultimate 60" Gas Restaurant Range

Engineered for busy commercial kitchens that refuse to compromise, the 60-inch Southbend Ultimate Range (317,000 BTU) combines ultra-high-output open-top performance, a precision-controlled griddle, and two full-size ovens—all in one rugged, stainless-steel platform certified for cCSAus, CSA Flame, CSA Star, and NSF.

Why You’ll Love It

• Split top power: (3) 33,000 BTU cast-iron Star/Sauté burners in front for rapid searing & sautéing.
• (2) 40,000 BTU patented Pyromax™ rear burners tackle high-volume stock pots without clogging.
• 24" left-side griddle with ½" polished steel plate & thermostatic controls for ±10 °F surface accuracy.
• (2) 45,000 BTU standard bake ovens with battery spark ignition; each ships with an adjustable rack.
• Standing pilots for all open burners—instant flame when you need it.
• Heavy-duty 22½" flue riser with integrated storage shelf keeps essentials within arm’s reach.
• Full stainless front, sides, rail & shelf plus 6" adjustable legs for easy leveling on uneven floors.
• Front-mounted manual gas shut-off and factory-installed regulator simplify installation & service.

Built for the Line

• 37" high, 27" deep cooking surface with four removable cast-iron grate sections—rear grates accept 14" stock pots.
• One-piece porcelain-enamel oven interiors with coved corners for quick wipe-downs.
• Spring-assisted oven doors stay cool and close smoothly even under heavy use.
• Two full-length drip trays under the rangetop keep grease and debris contained.
• 1-year parts & labor warranty backed by Southbend’s national service network.

Technical Specs

Need financing? Middleby Equipment Financing can turn your purchase into easy monthly payments—ask us how.