Doi Masaru Gyuto Knife, Sharpened, All-Purpose Knife, Made by Minamoto Masamori, Doi Masaru Design, Warikomi, 210mm

Doi Masaru Gyuto Knife, Sharpened, All-Purpose Knife, Made by Minamoto Masamori, Doi Masaru Design, Warikomi, 210mmDoi Masaru Gyuto Knife (Warikomi) A do it all gyuto built with warikomi constructionhard steel core clad for strength and easier upkeep. Double bevel geometry provides reliable performance across proteins and produce. Professionally sharpened for immediate use; handle with care on unpacking. Sharpening fee included. Engravings include (Doi Masaru Design) and (Made by Minamoto Masamori). A balanced cutter that pairs crisp bite with everyday durability.

Doi Masaru Gyuto Knife (Warikomi)

A do-it-all gyuto built with warikomi construction—hard steel core clad for strength and easier upkeep.

Double-bevel geometry provides reliable performance across proteins and produce.

Professionally sharpened for immediate use; handle with care on unpacking. Sharpening fee included.

Engravings include “土井勝案” (Doi Masaru Design) and “源正守作” (Made by Minamoto Masamori).

A balanced cutter that pairs crisp bite with everyday durability.

Length: 320mm
Blade Length: 210mm
Blade Width: 35mm
Blade Thickness: 2mm
Weight: 108g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

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Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.