Buffalo Bilona Ghee 2L

Buffalo Bilona Ghee 2LKasutam Buffalo Bilona Ghee is crafted the traditional Vedic waycurd is naturally cultured, hand churned (bilona), and the butter is slow heated in small batches. Made from pure buffalo milk, it delivers a richer, creamier mouthfeel, deep aroma, and classic danedar texture. Perfect for Indian sweets, parathas, tadka, and everyday cooking where a fuller taste is desired. Ingredients 100% Buffalo Bilona Ghee (cultured curd, hand churned, slow heated) No

Kasutam Buffalo Bilona Ghee is crafted the traditional Vedic way—curd is naturally cultured, hand-churned (bilona), and the butter is slow-heated in small batches. Made from pure buffalo milk, it delivers a richer, creamier mouthfeel, deep aroma, and classic danedar texture. Perfect for Indian sweets, parathas, tadka, and everyday cooking where a fuller taste is desired.

Ingredients

• 100% Buffalo Bilona Ghee (cultured curd, hand-churned, slow-heated)

• No preservatives, colors, or artificial flavors

Benifits

• Full-bodied, creamy flavor ideal for mithai, frying, and tempering due to a naturally high smoke point

• Danedar texture and rich aroma from slow cooking in small batches

• Provides good fats for sustained energy; made with a clean, single-ingredient recipe

• Handcrafted using the bilona method for purity and consistent quality

Storage Info

• Store in a cool, dry place away from sunlight and moisture

• Keep the lid tightly closed; always use a clean, dry spoon

• No refrigeration needed; natural texture may change with weather

• Best used by the date on the label; enjoy sooner after opening for peak aroma and taste