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Ships within 48 hours · Estimated delivery Jul 29 - Aug 3
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Description
Chasing Smoke: Cooking over Fire Around the LevantThe award winning Honeys are back with more delicious dishes from the Middle East, and this time their focus is firmly on the grill. Join Sarit and Itamar on a journey filled with flavour and fire as they visit their favourite cities collecting recipes, stories and the best of culinary culture along the way. Fire has always seasoned Sarit and Itamar's food both at home and in their own grill house, Honey & Smoke and now you too will fall in love with
The award-winning Honeys are back with more delicious dishes from the Middle East, and this time their focus is firmly on the grill. Join Sarit and Itamar on a journey filled with flavour and fire as they visit their favourite cities collecting recipes, stories and the best of culinary culture along the way. Fire has always seasoned Sarit and Itamar's food - both at home and in their own grill house, Honey & Smoke - and now you too will fall in love with this comforting, no-fuss, fare.Organised into five ingredient-led chapters (Fruit & Vegetables; Fish & Seafood; Birds; Lamb & Other Meats; and Bread & Unmissables), it couldn't be easier to create a simple mouth-watering meal for two or a joyful feast for your friends and family. From grilled peaches with almond tahini and charred endive, figs with manouri cheese and pomegranate sauce, prawns in honey and fresh coriander, and smoked short ribs, the scent and flavour created by the meeting of heat, wood, flesh and plant will never fail to lend your food a special, magical quality. You'll also find five city features on Alexandria, Egypt; Amman, Jordan; Acre, Israel; Adana, Turkey; and Thessaloniki, Greece, all bursting with inspiration from the best fire-fuelled eateries each destination has to offer - from the greatest grill houses to the humblest roadside kebab joints, balcony culture and open fires on shores.
Complete with culinary souvenirs including beautiful ingredient combinations, age-old tricks and techniques, curious kitchen tools, and clever 'rainy day' advice on how to recreate the dishes using a conventional oven or stovetop, heat the coals, come together and cook with the flavour of smoke.
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4.5 ★★★★★
Based on 23 reviews
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Product Reviews
★★★★★ 5
Great paper plates
Size: 300 Count (Pack of 1), Color: Brown
I am very happy with the purchase of these plates as a healthier alternative to the coated paper plates you can buy in store. I was worried that they would get flimsy with wet foods but in my experience they hold their form and do the job intended and are durable. The size is great and allows a lot of food. I feel like thw price is fair and the quality is good. They are not decorated like the plates that are in store but I don't care about it being pretty. No harmful plastic or coating. Will definitely be a reoccurring purchase for our household.
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Reviewed in the United States on February 16, 2026
★★★★★ 5
Super awesome plates
Size: 125 Count (Pack of 1), Color: White
These plates are so awesome! They are perfect for outdoor gatherings and for times you just don't want to wash dishes. They are very durable and strong. They don't leak through and they look nice too. I'm definitely buying more when I need them.
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Reviewed in the United States on May 30, 2026
★★★★★ 5
It doesn’t change the flavor
Size: 300 Count (Pack of 1), Color: Brown
Great price great value and the quality is good. You can use them in a microwave no matter how you use them. They’re durable. They don’t break down and the flavor stays the normal. It doesn’t take the flavor away.
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Reviewed in the United States on May 23, 2026
★★★★★ 5
Good quality
Size: 300 Count (Pack of 1), Color: Brown
Great choice for events and you want an eco friendly option. Big and sturdy, no leaks. We used them for a 50th birthday party with a hot food buffet.
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Reviewed in the United States on March 26, 2026
★★★★★ 4
Thick plates
Size: 500 Count (Pack of 1), Color: Brown
I’ve been trying to find thick paper plates that I purchased on Amazon years ago.this is the closest I’ve found, but still not as thick. They hold up well with the ability to put a lot of food on the plate. We don’t put much wet food on it, but I think it would do well.
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Reviewed in the United States on February 26, 2026