Seki Kazuyuki Gyuto Knife, Sharpened, All-Purpose Knife, Stainless Steel, Made by Seki Kazuyuki, 175mm

Seki Kazuyuki Gyuto Knife, Sharpened, All-Purpose Knife, Stainless Steel, Made by Seki Kazuyuki, 175mmSeki Kazuyuki Gyuto Knife The Gyuto is a versatile all purpose knife suitable for meat, fish, and vegetables. Some minor scratches from use and maintenance are visible, but the knife still has plenty of life left. This knife is double beveled stainless steel, making it rust resistant and easy to maintain. Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking. Engraving:

Seki Kazuyuki Gyuto Knife

The Gyuto is a versatile all-purpose knife suitable for meat, fish, and vegetables. Some minor scratches from use and maintenance are visible, but the knife still has plenty of life left.

This knife is double-beveled stainless steel, making it rust-resistant and easy to maintain.

Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.

Engraving: 登録 (Registered), 関一幸作 (Made by Seki Kazuyuki), ステンレス (Stainless Steel)

Length: 295mm
Blade Length: 175mm
Blade Width: 42mm
Blade Thickness: 1-2mm
Weight: 103g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.