Bunmei Yoshikin Nakiri Knife, Sharpened, Stainless Steel, 160mm

Bunmei Yoshikin Nakiri Knife, Sharpened, Stainless Steel, 160mmBunmei Yoshikin Nakiri Knife The Nakiri is a traditional Japanese vegetable knife with a straight edged blade, ideal for chopping vegetables cleanly and precisely. This model has a simple, retro design. Made by Yoshida Metal Industry under the trusted YOSHIKIN brand, it assures quality and reliability. This double edged stainless steel knife is rust resistant and easy to maintain. The knife has been sharpened, so it is ready to use immediately upon

Bunmei Yoshikin Nakiri Knife

The Nakiri is a traditional Japanese vegetable knife with a straight-edged blade, ideal for chopping vegetables cleanly and precisely. This model has a simple, retro design. Made by Yoshida Metal Industry under the trusted YOSHIKIN brand, it assures quality and reliability.

This double-edged stainless steel knife is rust-resistant and easy to maintain.

The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features engravings "BUNMEI" and "YOSHIKIN".

A perfect choice for those seeking a nostalgic yet practical kitchen tool from a reputable Japanese maker.

Length: 285mm
Blade Length: 160mm
Blade Width: 42mm
Blade Thickness: 1mm
Weight: 114g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.